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The Auberge du Midi in Sédeilles, located in the Broye region, offers daily menus at attractive prices without compromising on the taste of your dishes.

Whether you're a fan of a delicious cordon bleu or a fervent devotee of tartare, our menu will offer you the dish that will tantalize your taste buds.

We offer seasonal cuisine:

Hand-cut tartare

Entrecôte on slate with Swiss beef

Chicken Cordon Bleu (our specialty!)

Chinese and Burgundy fondue

Various seasonal organic salads

Seasonal fish (perch fillets, mussels, prawns)

Game dishes

Feel free to visit our website for more information and to reserve your table!"